水平。然后是煮肉糕的汤料，那可是上好的鸡汤，炖的厚厚一层黄油的样子。还有就是，肉糕煮熟出锅的时候，还必须在上面搭上梢子。就是选择上好的瘦肉配上黄花、小葱之类做成梢子，盖在肉糕上。待客的主妇用圆盆，掇上桌子，请客人品尝。肉糕香、鸡汤鲜、小葱绿，尝着肉糕，就是和主人一起分享上一年的丰收的快乐，憧憬着来年好收成的希望。Thecookingmethodofthefirstbowlofmeatcakeforthenewyearwasveryexquisite.Firstofall,themeatcakeshouldbecutthin.Ifthefamilysituationisnotgoodandthequalityofthemeatcakeisnothigh,themeatcakecannotbecuttothatthinlevel.Thenthereisthesoupforthemeatcake,whichisagoodchickensoupwithathicklayerofbutter.Thereisalsothatwhenthemeatcakeiscookedoutofthepot,itmustbecoveredwithShaozi.Istochooseagoodleanmeatwithyellowflowers,shallotsandsoontomakeShaozi,coveredinthemeatcake.Thehousewifeusedaroundbasintosetthetableforthegueststotaste.Themeatcakeisfragrant,thechickensoupisfresh,andthescallionisgreen.Tastingthemeatcakeistosharethehappinessofthepreviousyearsharvestwiththehostandlookforwardtothehopeofagoodharvestinthe